"aya" is kind of boring and doesn't have much of a story, but it gives you a snapshot of life as a middle-class person in the cote d'ivoire during its economic boom, which is a side of africa we rarely, if ever, see in the west. otherwise, it's very, very slight. the woman who wrote it didn't do the illustrations, so at that point, it's kind of like, well...what DID you do? because the story isn't much at all. it's getting rave (and i think undeserved) reviews for what it is.
last night for dinner (i'm writing this saturday morning) i made a swiss chard, chili, roasted garlic and ricotta salata pasta with a salad of red leaf lettuce, tomatoes, and shallots in a mustard dill dressing. i also made homemade ice cream sandwiches, using a recipe that gives you the same kind of cookie consistency as those cheap, $1, ice cream sandwiches you get from the convenience store. aces! those things are my favorite and i'm capable of eating an ungodly amount of them. i overcooked the cookie slightly, as i didn't account for the carryover cooking crisping them up (they seemed too soft so i left them in a little longer than stated, and then they got too crispy and weren't soft/chewy enough).
this is the BEST summer so far. i love the weather for downtown toronto. some people are griping that it's too cool, but i absolutely adore it. it's warm enough to wear a dress during the day, with no humidity, and then it cools down enough at night so that you want to wear a thin layer over your shorts and t-shirt. perfect. and it's amazing for running. we sat out in the backyard after dinner, me knitting, the dotytron studying for his geoscience exam and ate it up. ate up our dinner, then the dusk, the fat drunken bumblebees buzzing around our garden (which is having a break-out year of gloriousness), the sounds of the ice cream truck and the gravelly rumble of kids' plastic trike tires running up and down the street. laughter and far off screaming and screen doors slamming shut and the smell of barbecue in the air. i love my backyard i love this weather and i love this summer so far. i love that we can enjoy it outside instead of running inside to air conditioned havens to save ourselves from oppressive humidity.today is a day of errands and cooking and knitting outside. it's also the beats breaks and culture thing at the harbourfront. thunderheist is playing for free and so is crystal castles, but the dotytron hates that stuff so i'm not sure if we're going to go. we might just have dinner here and then bike down to the beaches and hang out there, or just play frisbee in the park with some friends. i'm getting a shipment of zucchini blossoms today so i'm doing a whole meal of antipasti. stuffed, battered and fried zucchini blossoms. this thing that my old supervisor T told me about where you take roasted peppers and stuff them with proscuitto and provolone, bread them and deep fry them. a grilled eggplant, zucchini and basil salad with some crumbled goat's cheese and balsamic. some cheese and crackers and italian cold cuts. cold cocktails and water and an orange curd tart in a hazelnut crust for dessert.
doesn't summer seem endless right now?
fin.
No comments:
Post a Comment